Menu | Pete's Tavern

Appetizers

These dishes are great for sharing.

Chicken Tenders

Served with a side of Barbeque, Buffalo, or Honey Mustard sauce.

Chicken Wings

Your choice of Plain, Barbeque, or Buffalo sauce served with carrot & celery sticks and a side of Ranch or Bleu cheese dressing.

Jalapeño Poppers

Breaded jalapeño peppers stuffed with cream cheese served with a side of ranch dressing.

French Fries

Mozzarella Sticks

Breaded mozzarella cheese served with a side of marinara sauce.

Onion Rings

Breaded onion rings.

Potato Skins

Baked Idaho potato skin topped with grated cheddar cheese, sour cream, chives, and bacon.

Salads

Caesar Salad

Hearts of romaine lettuce with fresh shaved Parmesan cheese and croutons.

Garden Salad

Mixed greens, tomatoes, cucumbers, onion, bell pepper, cheese, and croutons.

Sides

Baked Potato

Fluffy Idaho baked potato served with butter and sour cream.

Fresh Vegetable of the Day

Sandwiches

Served with french fries.

Hamburger

Handcrafted 8-ounces of ground prime beef on a toasted Brioche roll with lettuce, tomato, and mayonnaise.

Cheeseburger

Handcrafted 8-ounces of ground prime beef on a toasted Brioche roll with lettuce, tomato, mayonnaise, and sharp cheddar cheese.

Grilled Chicken

Grilled chicken breast served with melted provolone cheese, lettuce, tomato, mayonnaise, and bacon on a toasted Brioche roll.

Steak & Cheese

Thinly hand-sliced ribeye with grilled onions, peppers, mushrooms, melted provolone cheese, lettuce, tomato, and mayonnaise on a toasted hoagie roll.

*Note:

All dishes are cooked to order. Our burgers are fresh and thicker, which requires more time to cook. Please be patient.

Entreés

Chicken Marsala

Chicken breast sautéed in Marsala wine and mushrooms served with rice pilaf and fresh vegetable of the day.

Chicken Piccata

Chicken breast sautéed in white wine lemon sauce and capers served with rice pilaf and fresh vegetable of the day.

Fish of the Day

Grilled Ribeye

Grilled ribeye served with an Idaho baked potato topped with butter and sour cream and fresh vegetable.

Grilled Salmon

Grilled salmon served with rice pilaf and fresh vegetable of the day.

Desserts

New York Style Cheesecake

Rich and creamy New York Style cheesecake with a graham cracker crust and garnished with fresh berries.

Triple Chocolate Mousse Cake

White and dark chocolate mousse on a sponge cake base, coated with a chocolate hazelnut glaze and topped with white chocolate shavings.

Beverages